Add 1 sliced celery stick, 1 sliced leek, 1 diced medium potato and a knob of butter. so healthy... apart from the stilton but w/e. We use cookies to ensure that we give you the best experience on our website. If you have other vegetables that need using up, replace some of the broccoli: cooked leftover veg should be added just before pureeing, while raw stuff can go in either with the stalk or the florets in step 6, depending on how long it normally takes to cook. Melt the butter in a large saucepan over a medium-low heat – if you happen to have goose or some other fat taking up space in the fridge, feel free to use that instead; or use oil, if you prefer. INGREDIENTS: FOR THE SOUP 1 onion, diced 1 celery stick 1 large leek 1 diced potato knob of butter 1l chicken stock 1 head of broccoli 200g stilton. Simple Slow Cooked Broccoli & Stilton Soup Recipe – Serves 4. From the *Best Ever Chicken* Cookbook edited by Linda Fraser ---- There are many broccoli cheese soup recipes on RZ, but I could not find a single one using Stilton cheese & we love it. Similar to my broccoli and cheddar soup, this recipe requires very few ingredients and is a handy way to use up any extra Christmas cheese you might have hanging about! 150g/5½oz Stilton Cheese. Fry the onions slowly and gently in butter, adding a drizzle of olive oil to prevent the butter burning. Ingredients 350g Broccoli 1 Onion 1 Leek (White part only) 1 small Potato 600ml hot Chicken Stock 300ml Milk 115g Stilton Cheese (rind removed) Salt and Pepper Prep Chop the onion, leek and potato. Remove the pan from the heat and crumble in half the Stilton. Return to the pan and add the milk. If you do not like parsley, remove it from the recipe or replace it with a, It is possible to make this soup recipe in a soup maker if it has a saute function. While the shallots and garlic are cooking out, cut … Rich and velvety, our Broccoli and Stilton soup is a Masterclass in creating delicious flavour from simple, well-chosen ingredients. Pour … Using your food processor, or hand blender if you have one, just blitz all of the soup broth until completely smooth. Nutmeg, to garnish. 1 x Onion. Peel and finely chop the shallots or onions (you could use leeks, spring or red onion here, if that’s all you have hanging around, but be aware that the latter will turn your soup a rather funny colour). Add the crumbled stilton and stir through until most of the stilton pieces are melted. Therefore, we have been experimenting with other soups that use blue cheese, and come up with a […], […] you enjoy this soup, you might also like our cauliflower cheese soup, our broccoli and stilton soup, and our cauliflower and blue cheese […]. Country Vegetable Soup: Easy Soup Recipes, Best Soups for Christmas Dinner: Ideas to Inspire - Super Souper Ed, Cauliflower and Blue Cheese Soup: Easy Soup Recipe - Super Souper Ed, Broccoli and Cauliflower Soup: Easy Soup Recipe - Super Souper Ed, Catering Soup Kettles: Guide and Reviews of the Best, Cauliflower and Blue Cheese Soup: Easy Soup Recipe, Seasonal Vegetables for Making Soup: Useful Charts, Best Soup Makers: Reviews of the 15 Top Products, Broccoli and Cauliflower Soup: Easy Soup Recipe, Catering Soup Kettles: Guide and Reviews of the Best - Super Souper Ed, Broccoli and Stilton Soup: Easy Soup Recipe - Super Souper Ed, Broccoli and Stilton Soup: Easy Soup Recipe. Start by chopping the broccoli. Read on to find out more. Remember when I said to chop the stalks too. Pour in the milk (again, if you’d like to use up some cream or creme fraiche, or even bread sauce, simply dilute it with enough milk or water to make it up to 600ml), and, still over a fairly low heat, gradually bring the pan to a simmer, taking care that it doesn’t boil. Broccoli and stilton soup is an old school British classic soup, classic flavours scream through in this indulgent & delicious winter warmer. 1 x Large White Potato. Add the fried spring onions, Stilton and cream and blend until smooth. Put all the ingredients into the soup maker, except the stilton, and press the ‘smooth soup’ function. Add the broccoli and the stock and simmer for 8-10 minutes. […] for the winter months, but stilton is a food many people associate with Christmas. Broccoli and stilton are a fantastic combination, and you can use these ingredients to make delicious broccoli and stilton soup. Sautee for a few minutes, then add the butter and cover with a pan lid. ne of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. Cooking and writing are my two passions, and I am sharing them both with you here. COOK'S NOTES FOR YOUR STILTON AND BROCCOLI SOUP If you're not too keen on plain broccoli but hanker after the health benefits that comes with eating broccoli, then this is a good way to get a couple of portions in one bowl of soup. Spread 4 mini bruschetta with Stilton and crumble rest of cheese. It has a creamy flavour and texture but also gives the soup a bit of tanginess. Add the fried spring onions, Stilton and cream and blend until smooth. Thus, simple broccoli and stilton soup is essential to deal with stomach disorders! Purée the soup in a liquidiser, food processor or with a stick blender until smooth. Pour in the stock – usually, I like to use chicken or vegetable, but if you have ham cooking liquor or turkey gravy taking up space in the fridge, then pop that in along with enough water to make it up to 800ml. In our house it was originally called cheese soup, partly as I was aware that to use the word ‘broccoli’ would have got us off to a bad start if you catch my drift, partly because my children didn’t like stilton – I substituted it with mature cheddar. Add the thyme and the frozen broccoli, and stir in the heat for … Stir in broccoli and potatoes and cook until vegetables begin to release their moisture. If you have not yet bought a soup maker, then read our. 4 Add the broccoli stalk and stock Add the chopped broccoli stalk … Meanwhile, cut the head into individual florets and crumble the stilton (or other cheese of your choice), discarding any rind and setting aside a little to use as a garnish. Broccoli Stilton Soup is a luxurious but easy classic British soup, traditionally made with leftover holiday Stilton. You want to soften it and bring out the flavour. Stir until melted, … Cooking Add the stock and milk then add the remaining ingredients except… 200g stilton, crumbled. Add the broccoli to the pan, bring to the boil and cook for a further 4-5 mins, until the broccoli is just tender. The stilton adds another level to basic broccoli soup. Broccoli Stilton Soup is … I hope you find some tasty recipes and useful information for your soup making endeavors. Let’s kick off October (how the hell did that happen) with a proper autumnal soup. This helps to do away with acidity. Cook on a medium heat until soft. How To Make Broccoli Stilton Soup In The Soup Maker? With its blend of tasty broccoli and piquant Stilton this is a classic combination - cooked and ready to eat in just five minutes. Note, if you want to try and save on syns, … But you don’t want it to go brown and caramelised as that will not work with this soup. Therefore, broccoli and stilton soup is a good […], […] of our most viewed soups on Super Souper Ed is our broccoli and stilton soup. Add the stock and the chopped stalks of the broccoli. COOK TIME: 35 MINS. At this point, you could stir in some shredded ham or turkey, roughly chopped chestnuts or even chopped pigs in blankets – just heat them through in the hot soup before serving. If you happen to have some chives to snip over the top, or a swirl of cream, they’d be very welcome, too. Return to the pan and add a splash of milk or stock to thin, if necessary. Our easy creamy broccoli and Stilton soup recipe with bubbling Stilton croûtons is the perfect antidote to the winter blues. Once the stalk is almost tender, add these to the pan, cover and cook for about five minutes more, until the cheese has melted and the florets are soft. Start by sauteing the onion for about five minutes. Add the broccoli to the pan for another five minutes. Peel and dice the potatoes, chop the onion, and slice the celery. Broccoli and stilton soup also helps in treating stomach disorders. To win big on leftovers bingo, cut thin slices of baguette or other bread, toast lightly, then spread with any soft cheese you might like to see the back of (chèvre, cream cheese or brie, say), plus a dollop of cranberry sauce and some black pepper. Transfer the blended mixture to a pan and … Once everything is tender, add the triangles in and blend. Put the garlic oil in a large pan over a medium heat, add the chopped scallions and cook for a couple of minutes. Season the soup with salt and pepper before serving. I’ve been making this stilton and broccoli soup for years. Felicity Cloake’s broccoli and stilton soup. https://www.jamieoliver.com/recipes/vegetables-recipes/broccoli-soup Broccoli and Stilton soup is quick and easy to make in a soup maker. Remove any excess leaves and chop your broccoli … Gently bring to a steady simmer, then cover and cook for 10mins. Once smooth pour the soup back into your pan and crumble and melt in 90% of the stilton … Add the chicken stock and bring to a gentle boil. Super Souper Ed is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.co.uk. Add onion, broccoli and cauliflower and simmer until the florets are tender. It’s also a good home for all sorts of festive leftovers, not just blue cheese. Broccoli is packed with nutrients, so it is an excellent vegetable to include in your diet. 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